Amount of Tyrosine in Beef, cured, dried

Sausages and Luncheon Meats

In 100 g (Grams) of Beef, cured, dried there is 0.916 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Beef, cured, dried.

Egg, white, dried, stabilized, glucose reduced 3.414 g 3.41%
Egg, white, dried, powder, stabilized, glucose reduced 3.309 g 3.31%
Soy protein isolate, potassium type 3.222 g 3.22%
Soy protein isolate 3.222 g 3.22%
Egg, white, dried 3.153 g 3.15%
Egg, white, dried, flakes, stabilized, glucose reduced 3.089 g 3.09%
Seaweed, spirulina, dried 2.584 g 2.58%
Cheese, parmesan, shredded 2.319 g 2.32%
Soy protein concentrate, produced by acid wash 2.301 g 2.30%
Soy protein concentrate, produced by alcohol extraction 2.301 g 2.30%
Beverages, Protein powder soy based 2.169 g 2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.152 g 2.15%
Peanut flour, defatted 2.122 g 2.12%
Fish, cod, Atlantic, dried and salted 2.121 g 2.12%
Seeds, sesame flour, low-fat 2.1 g 2.1%
Egg, whole, dried, stabilized, glucose reduced 2.004 g 2.00%
Cheese, parmesan, hard 1.995 g 2.00%
Egg, whole, dried 1.981 g 1.98%
Cheese, parmesan, dry grated, reduced fat 1.968 g 1.97%
Whale, beluga, meat, dried (Alaska Native) 1.887 g 1.89%

Beef, cured, dried

Beef, cured, dried is a type of Sausages and Luncheon Meats. The most significant nutrients in Beef, cured, dried are listed below.

Water 53.8 g 53.8%
Energy (calorie) 153 kcal
Energy (joule) 640 kJ
Protein 31.1 g 31.1%
Total lipid (fat) 1.94 g 1.94%
Ash 10.4 g 10.4%
Carbohydrate, by difference 2.76 g 2.76%
Fiber, total dietary 0 g
Sugars, total 2.7 g 2.7%
Calcium, Ca 8 mg 0.01%
Iron, Fe 2.42 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 181 mg 0.18%
Potassium, K 235 mg 0.24%
Sodium, Na 2790 mg 2.79%
Zinc, Zn 4.93 mg
Copper, Cu 0.074 mg
Manganese, Mn 0.017 mg
Selenium, Se 32.4 µg
Fluoride, F 8.4 µg

Nutrients in Beef, cured, dried